Lees of Scotland was established in 1931, and today produces a range of products under the Lees brand name, including snowballs, teacakes, confectionery bars and meringues.
We are delighted to announce the launch of our first new confectionery bar for several years, the Lees Creamy Strawberry bar! Our new addition to the family is a blend of strawberry and cream flavoured fondant smothered in luxurious dark Belgian chocolate which is sure to get taste buds tingling. The vibrant design of theRead more
We are delighted to announce the launch of our fantastic new product, Lees Macaringues. The 24 pack of almond flavour meringue shells, is the first Lees product to be both gluten free and nut free enhancing the appeal to a wide range of consumers. This new product has been developed by a team of experts atRead more